The restaurant

The Michelin-starred restaurant Les Brisants offers you a particularly tasty menu depending on arrivals. Keen to enhance the products of local producers, Chef Jean-Marc Perochon draws his inspiration from the enchanting world of Bretignolles-sur-Mer and its sweet Vendée.

Our menu

Having in mind to stimulate the taste buds of the most refined gourmands, our menu will embark you for a culinary treat of extraordinary flavours. Michelin-starred menus that will be difficult to decide...

Discover without further delay the menus of our restaurant in Bretignolles-sur-Mer.

discover the menus

The chef

Native from a small village in south of Vendée (Curzon) he has not forgotten his origin and the terroir to which he is particularly attached.

His grandparents were small farmers, and through them he has acquired a distinction in a taste for natural products cultivated with love.

Schedules

OUR OPENING HOURS

Wednesday to Sunday
12:15 to 13:45
Wednesday to Saturday
19:30 to 21:00

ANNUAL CLOSURES

From November 18, 2024 to December 18, 2024 inclusive
From February 17, 2025 to March 19, 2025